Baking Conversion Calculator
Use this baking conversion calculator to convert baking ingredients between common measurements. Enter ingredient, amount and source and target units and review the converted ingredient quantity.
Values are typical averages — actual weight varies with how ingredients are packed or sifted.
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How it works
Grams = cups × ingredient-specific grams-per-cup (density varies by ingredient)How to use the Baking Conversion Calculator
Start by entering ingredient, amount and source and target units. Keep the units consistent and check that each value belongs to the same question.
The result gives the converted ingredient quantity. Ingredients have different densities, so volume to weight conversions depend on the ingredient. Use it as a guide and check any instructions, rules or professional advice that apply.